Sorrel Sauce (for fish), a recipe from Gourmetpedia, for food lovers
Sorrel Sauce (for fish), a recipe from Gourmetpedia, for food lovers
Keywords
- Sorrel Sauce (for fish)
- a recipe from Gourmetpedia
- for food lovers
Ingredients
- - 2 small bunches of sorrel
- - 150 g (5 oz.) shallots
- - 200 g (7 oz.) cold butter in small cubes
- - 200 g (7 oz.) cream
- - 200 ml (7 oz.) white wine
- - 100 ml (6 Tbsp.) fish stock
- - 2 Tbsp. dry white vermouth
- - salt and pepper
- - lemon juice (optional)
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