Marinated Roast Beef with Mustard Recipe | myfoodbook

Name: Marinated Roast Beef with Mustard Recipe | myfoodbook
Ingredients: 1/2 cup (125 mL) Kikkoman Teriyaki Marinade & Sauce; 2 tablespoons (40mL) rice wine vinegar; 2 tablespoons (40mL) dry sherry; 1 teaspoon (5mL) sesame oil; 2 tablespoons (40mL) vegetable oil; 750g whole beef eye fillet, tied at 4cm intervals; Salad leaves, to serve; Assorted mustards, to serve

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Collect this Marinated Roast Beef with Mustard recipe by Kikkoman. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

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