Plum Kuchen Recipe
Theresa Wagner, Madison, Wisconsin, offers a Plum Kuchen Recipe that works for breakfast or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Pastry cutter
- Baking pan
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Whisk
- Spoon
- Saucepan
Ingredients
- 2 cups flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup sugar, divided
- 1/2 cup butter, divided
- 1 egg
- 3/4 cup milk
- 4 cups seeded and quartered plums (approximately 2 pounds)
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- Whipped cream or vanilla ice cream, optional
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