Homemade Butter Chicken Recipe | Westgold AU
Making Indian food at home is easy with this simple recipe packed with flavour. Rich with tomato and fragrant spices, serve this familiar favourite with coriand
Ingredients
- 750g boneless chicken thighs, cubed (about 5-6)
- 3 cloves chopped garlic
- 1 thumb grated ginger
- 2 tsp garam masala
- 1 tsp cumin
- 1 tsp turmeric
- 1 tsp ground coriander
- ½ tsp chilli powder (or to taste)
- 2 tbsp oil
- 50g Westgold butter
- 1 diced onion
- 400g tomato puree
- ½ cup chicken stock
- ½ cup cream
- 2 tbsp chopped coriander
- salt and pepper
- EASIYO natural yoghurt
- basmati rice
- naan bread
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