Chicken with Preserved Lemons (Djaj Bil Hamid) - Chopped
Chicken with Preserved Lemons (Djaj bil Hamid) combines savory and tangy flavors of marinated chicken with preserved lemons, reminiscent of a Moroccan market.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 1/2 lbs whole chicken cut into pieces
- 2 preserved lemons preserved lemons pulp removed skin thinly sliced
- 1 cup green olives pitted
- 1/4 cup olive oil
- 1 large onion chopped
- 4 cloves garlic minced
- 1 tsp ground ginger
- 1 tsp ground cumin
- 1 tsp ground turmeric
- 1/2 tsp ground cinnamon
- 1/4 tsp saffron threads crushed
- 2 cups chicken broth
- 1/4 cup fresh cilantro chopped
- 1/4 cup fresh parsley chopped
- 1 tbsp olive oil for drizzling
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