Turkey Meatballs Plus Tzatziki Sauce for Balanced Mediterranean Meals - ioanacooks
Light turkey meatballs with refreshing tzatziki bring you the taste of the Mediterranean, and come together easily for a healthy main.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ioanacooks.com.
Ingredients
- Olive oil, for frying up
- 1/4 tsp black pepper
- 1/2 tsp salt
- 1/2 tsp ground cumin
- 1 tsp dried oregano
- 60 ml fresh parsley, chopped up
- 60 ml onion, diced
- 3 garlic cloves, smashed
- 1 large egg
- 80 ml breadcrumbs (pick gluten-free if you want)
- 450 g lean ground turkey
- Salt and pepper, as you like
- 15 ml olive oil
- 15 ml fresh dill, chopped up
- 15 ml lemon juice, squeezed fresh
- 1 garlic clove, mashed
- 1/2 cucumber, shredded and drained well
- 240 ml plain Greek yogurt (use low or full-fat)
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