Maple Brown Sugar Cookies

Maple Brown Sugar Cookies

www.clubhouse.ca

Folded right into the cookie dough, Club House® Maple Brown Sugar Finishing Sugar lends sweet richness to every bite. Sprinkle with chopped pecans before baking for the perfect final touch.

View full recipe on www.clubhouse.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Oven
  • Baking sheet
  • Mixing bowl
  • Spatula
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1/2 cup (125 ml) plus 2 tablespoons (30 ml) light brown sugar firmly packed, divided
  • 1/4 cup (60 ml) plus 2 tablespoons (30 ml) maple brown sugar flavoured finishing sugar divided
  • 1 3/4 cups (415 ml) all-purpose flour
  • 1/2 tsp (2 ml) salt
  • 1/2 tsp (2 ml) baking powder
  • 1/4 tsp (1 ml) baking soda
  • 1/2 cup (1 stick/113 grams) unsalted butter softened
  • 1 egg
  • 2 tsps (10 ml) pure vanilla extract
  • 1/4 cup (60 ml) finely chopped pecans

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