Perfect Italiano NZ | Creamy Chorizo, Olive, Basil and Tomato Rigatoni

Perfect Italiano NZ | Creamy Chorizo, Olive, Basil and Tomato Rigatoni

www.perfectitaliano.com

Creamy Chorizo, Olive, Basil and Tomato Rigatoni made using Perfect Italiano Parmesan and Ricotta

View Original

Share this recipe:

Ingredients

  • 500g rigatoni
  • 2 tbsp olive oil
  • 1 onion, thinly sliced
  • 200g spicy salami, chopped
  • 200g cherry tomatoes, halved
  • ½ cup kalamata olives, pips removed and halved
  • 2 cloves garlic, finely chopped
  • ¼ cup basil, chopped
  • ½ packet Perfect Italiano™ Parmesan
  • 500g Perfect Italiano™ Ricotta

More Like This