Pork rub recipe for pork on the Big Green Egg
Are you going to prepare pork on your Big Green Egg, and are you looking for a rub for spare ribs or for pulled pork? Use this homemade rub to give your meat even more flavour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 20 g unground vadouvan blend
- 10 g black peppercorns
- 3 g juniper berries
- 20 green cardamom pods
- 12 cloves
- 2 pieces of mace
- 20 g mustard seeds
- 8 g fennel seeds
- 20 g Hungarian paprika powder
- 8 g madras curry powder
- 6 g ground ginger
- 4 g ground cumin
- 60 g fine sea salt
- 30 g dark brown sugar
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