Deep-Fried Whole Fish with Thai Basil Chilli Sauce | Asian Inspirations

Deep-Fried Whole Fish with Thai Basil Chilli Sauce | Asian Inspirations

asianinspirations.com.au

A whole deep-fried barramundi with a Thai basil and chilli sauce. Try our Deep-Fried Whole Fish with Thai Basil Chilli Sauce recipe.

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Ingredients

  • 1 whole barramundi (cleaned, pat dried)
  • ½ cup plain flour
  • 8 shallots (finely chopped)
  • 5 cloves garlics (finely chopped)
  • 8 red chillies (chopped)
  • 1 red capsicum (chopped)
  • 1 tsp cornflour (mix with 1 tbsp water)
  • 1 cup Thai basil leaves (plus extra for garnish)
  • Cooking oil for deep frying
  • ¼ cup stock
  • ¼ cup fish sauce
  • 2 tbsp soy sauce
  • 2 tbsp palm sugar
  • ½ lime (juiced)

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