Yellow Chicken Curry | Community Recipes | Nigella's Recipes | Nigella Lawson

Yellow Chicken Curry | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Quick & easy Yellow Chicken Curry using Patak's Balti Paste, perfect for a last-minute meal! Serve with rice.

Keywords

  • Comfort
  • Chicken
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Ingredients

  • 2 tablespoons oil (any kind)
  • 1 onion (diced)
  • 4 chicken breasts
  • 70 grams patak's balti curry paste (tomato & coriander flavour)
  • 400 millilitres coconut milk

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