Citrus Poppy Seed Twists | The Fancy Pants Kitchen

Ingredients

• 5 & 1/2 cups (688grams) all-purpose flour, divided
• 1 & 3/4 cups granulated sugar, divided
• 1 tbsp plus 1 tsp tightly packed orange zest, divided
• 2 & 1/4 tsp instant yeast
• 1 & 1/2 tsp kosher salt, divided
• 1 cup whole milk
• 1 & 1/4 cup unsalted butter, softened and divided
• 3 large eggs, room temperature and divided
• 1/2 tsp vanilla extract
• 1/4 cup poppy seeds
• 2 tbsp tightly packed grapefruit zest
• 1 tbsp water
• 1 cup confectioners’ sugar
• 2 tbsp fresh orange juice