Chilled Pea Soup with Dill
Summer comes to life in this scrumptious soup, featuring fresh peas and avocados.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.barre3.com.
Ingredients
- 4 cups coconut milk
- 1 cup filtered water
- 6 cups shelled peas, freshly steamed or frozen
- 1/2 cup lemon juice
- 4 cloves garlic, minced
- 2-4 tsp fresh ginger, minced
- 3 cups avocado, mashed
- 2/3 cup celery, chopped
- 1/2 tsp cayenne pepper
- 4 tsp sea salt, more to taste
- Fresh black pepper to taste
- 3 tbsp agave nectar (optional)
- 3-5 tbsp fresh dill, minced, plus more for garnish
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