Double nut bars | Just A Pinch Recipes
My mother made these for my six brothers and myself when we were children. When my mother passed in 2006 this was one of the recipes they recalled with fond mem
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 cup(s) sifted flour
- 1 teaspoon(s) baking powder
- 1/2 teaspoon(s) salt
- 3/4 cup(s) brown sugar firmly packed
- 1 teaspoon(s) vanilla extract
- 1/2 cup(s) butter
- 1/2 cup(s) shortening
- 1 large egg separated
- 1/4 cup(s) walnuts finely chopped
- 1/4 cup(s) pecans finely chopped
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