Caramelized Onions — Robert St. John
Melt the butter or oil in a skillet over a low-medium heat and place sliced onion in the skillet. Sprinkle salt and pepper over the onions. This will help draw…
Ingredients
- 3–4 tablespoons olive oil or unsalted butter
- 3 cups yellow onion, sliced into 1/2-inch wide x 2-inch strips
- 2 teaspoon kosher salt
- 1 tsp black pepper
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