Caramelized Onions — Robert St. John

Caramelized Onions — Robert St. John

robertstjohn.com

Sprinkle the onions with the kosher salt and place them in a colander for 30 minutes. Pat the onions dry with paper towels. Toss onions with the hot clarified…

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Ingredients

  • 1 quart yellow onions, peeled and cut into 1/4” thick slices
  • 1 Tbsp kosher salt
  • 1/4 cup hot clarified butter
  • 1 tsp fresh ground black pepper

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