Mrs. T's BLT Pierogy Bake Recipe
Bacon, lettuce, tomato...plus pierogies! This BLT Pierogy Bake is an easy to incorporate your favorite treat with your favorite fixin's.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Saute pan
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Rectangular casserole dish
- Spatula
- Serving platter
- Tongs
Ingredients
- 1 box Classic Cheddar Pierogies or your favorite variety of Mrs. T’s® Pierogies
- 1 cup mayonnaise
- 3 eggs
- 1 cup heavy cream
- 1 cup bacon, cooked and chopped
- 1 cup shredded cheddar cheese
- 16 cherry tomatoes, cut in half
- Salt
- pepper
- 1 tablespoon canola oil
- Arugula or lettuce of your choice
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