Barbecue tandoori prawns - 9Kitchen
Shell the prawns, leaving the tails on. Mix the Tandoori seasoning in a medium size bowl with the yoghurt,...
Ingredients
- 48 green prawns
- 2 tablespoons Herbie's spices 'tandoori seasoning'
- 1 cup plain full fat yoghurt
- 600g baby chat potatoes
- 2 tablespoons olive oil
- 2 cloves garlic
- ½ teaspoon turmeric powder
- 1 tablespoon cumin seeds
- 1 cup fresh curry leaves
- salt and pepper, to taste
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