Fruity Peach Cake - Food Gardening Network
Fruity Peach Cake Making a cake using cake mix can sometimes feel like cheating. But there are plenty of ways to fancy it up like we demonstrate in this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Cooking tools:
- Cake pan
- Oven
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Measuring spoon
- Baking dish
- Serving bowl
Ingredients
- 2 (16-ounce) cans peaches in heavy syrup
- 1 (15.25-ounce) box yellow cake mix
- 8 tablespoons cold unsalted butter
- 1/4 cup light brown sugar
- 1/2 teaspoon ground cinnamon
- 2 plums, pitted and sliced
- Vanilla Ice Cream, for serving
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