Creamy Swiss and Cracker Appetizer Recipe

Ingredients

• - 4 ounces cream cheese, softened
• - 4 ounces Swiss cheese, shredded
• - 2 tablespoons mayonnaise
• - 2 tablespoons minced onion
• - 1 teaspoon Worcestershire sauce
• - 1/4 teaspoon garlic powder
• - 1/4 teaspoon paprika
• - 1/4 teaspoon dried dill
• - 1/4 teaspoon dried parsley
• - Salt and pepper to taste
• - 2 tablespoons butter, melted
• - 2 cups crackers, crushed