Papa's Potato Bacon Chowder | Command Cooking

Ingredients

• 2 strips bacon, chopped
• 1/2 large onion, chopped
• 2 1/2 tablespoons all-purpose flour
• 1 (32-ounce) carton chicken stock, optionally low-sodium
• 1/4 cup white wine
• 1 pound red potatoes, cut into 1/2-inch-thick cubes
• 3/4 cup half-and-half, warm
• kosher salt, to taste
• black pepper, to taste
• fresh parsley, optional, to taste, chopped, for garnish