Easy Smoked Brisket Recipe | Masterbuilt NZ Electric Smokers
Apple juice, mustard, good Kiwi beer and nice BBQ rub make this smoked brisket sensational. Learn how to prepare it here and find other great recipes new to NZ.
Ingredients
- 1 packer brisket split between flat and point
- 1 bottle Patriot’s BBQ beef and shoulder rub (or your favourite beef rub)
- 85 to 170 g spicy brown mustard
- Apple juice for basting and bath
- Beer for cooking and bath
More Like This
How To Smoke A Brisket ? Recipe
club.cooking
The Brisk It Brisket | Wood Pellet Smoked Brisket Recipe (8 Steps)
briskitgrills.com
Smoked Brisket Recipe: How to Make It
tasteofhome.com
Best Smoked Beef Brisket Recipe | Oklahoma Joe’s Australia
oklahomajoes.com.au
The Brisk It Brisket | Wood Pellet Smoked Brisket Recipe (8 Steps)
briskit.ai
Classic Smoked Beef Brisket
mnbeef.org
Classic Smoked Beef Brisket
iabeef.org
Smoked Brisket Recipe: How to Make It
tasteofhome.com