BROWN SHIMEJI AND SCALLOPS GRATIN – Geisha Brand

BROWN SHIMEJI AND SCALLOPS GRATIN – Geisha Brand

www.geishabrand.com

Brown shimeji and scallops gratin create a comforting, kid-friendly dinner in just 45 minutes. Perfect for weeknights with creamy flavors and a crispy top.

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Ingredients

  • ・ 1 can of GEISHA BROWN SHIMEJI MUSHROOMS 4Ooz, drained
  • ・ 2 cans of GEISHA WHOLE BABY SCALLOPS IN WATER 3.75oz, drained
  • ・ 1/2 of onions, cut into 1/4 slice
  • ・ 1/2 cup of shredded mozzarella cheese
  • ・ 1 tablespoon of butter
  • ・ 1 tablespoon of all purpose flour
  • ・ salt and black pepper to taste
  • ・ 1/4 cup of white wine
  • ・ 1/2 cup of heavy cream
  • ・ nutmeg if available

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