Spanish spinach omelette recipe | Good Food
The leftovers of this tasty tortilla are perfect for tomorrow's lunch - for the office or the kids' lunchbox , from BBC Good Food.
Ingredients
- 400g bag spinach leaves
- 3 tbsp olive oil
- 1 large onion finely sliced
- 2 large potatoes peeled and finely sliced
- 10 eggs
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