Athens Foods | » Mexican Chocolate Spicy Pecan Phyllo Bites

Ingredients

• 1 cup heavy cream
• 8 ounces bittersweet chocolate, chopped
• 3 tablespoons unsalted butter, divided
• 2 teaspoons vanilla extract
• 1 1/2 teaspoons cinnamon, divided
• 3/4 teaspoon salt, divided
• 3 1/2 tablespoons brown sugar, divided
• 1/2 pound pecan halves
• 1 1/2 teaspoons cayenne
• 1 tablespoon water
• 2 packages (15 count, each) Athens Phyllo Shells
• 1/2 cup whipped cream or non dairy whipped topping