Rhubarb, Banana and Strawberry Crumble | Recipes For Food Lovers Including Cooking Tips At Foodlover

Ingredients

• 6 rhubarb stems, chopped into 2cm pieces
• 1/4 cup sugar
• 2 ripe but firm bananas, sliced
• 1 cup sliced strawberries (can use frozen)
• 1/2 cup lightly packed brown sugar
• 1/2 cup self raising flour
• 1/2 cup desiccated coconut
• 1/2 cup rolled oats
• 1 teaspoon ground ginger
• 1 teaspoon ground cinnamon
• 100g cold butter, chopped