Gingerbread tres leches cake - Good Food Middle East

Ingredients

• flavourless oil , for the tin
• 4 eggs , separated
• 200g muscovado sugar
• 1 tsp vanilla extract
• 200g plain flour
• 1 tsp baking powder
• 1½ tsp ground ginger
• 1 tsp ground cinnamon , plus a pinch
• 100ml milk
• 410g can evaporated milk
• 200ml sweetened condensed milk , plus 2 tbsp
• 300ml double cream