Creamy Gingerbread Cheesecake Dip Recipe - BettyCrocker.com
Make the holidays even sweeter with this gingerbread dip that’s inspired by creamy cheesecake but tastes lighter with the help of Yoplait® Greek 100 vanilla yogurt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 4 oz cream cheese, softened
- 1/3 cup packed brown sugar
- 1/3 cup powdered sugar, sifted
- 3 tablespoons molasses
- 1 container (5.3 oz) Greek vanilla yogurt
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 2 cups whipped cream
- Graham crackers for dipping
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