Pork with Tangy Mustard Sauce Recipe
Grilled pork loin rubbed with mustard, garlic, and ginger, basted with a horseradish mustard and apricot preserve glaze. An overnight-marinated roast with sweet-hot flavor.
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Ingredients
- pork loin
- olive oil
- prepared mustard
- garlic powder
- ginger
- apricot preserves (jam)
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