Sweet Potato Coconut Red Curry - Silverado Vineyards
Serve this Sweet Potato Coconut Red Curry at your next dinner party. Deliciously creamy with the right amount of spice. Get the recipe from Silverado Vineyards.
Ingredients
- 1 lb sweet potatoes, cut into wedges
- 2-3 Tbsp. coconut oil
- pinch of salt
- pinch of red pepper flakes (optional - use less or more pending level of heat of curry paste)
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