Easy strawberry and cream layer cake - Laylita's Recipes
Easy strawberry and cream layer cake recipe made with a vanilla sponge cake, honey whipped cream, and fresh ripe strawberries. With step by step photos.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laylita.com.
Ingredients
- 6 eggs (at room temperature (or sitting in warm water for about 10 minutes))
- ¾ cup of caster sugar (can use regular sugar if needed)
- 1 teaspoon vanilla extract
- 2 teaspoons of lemon zest
- 1 cup of all-purpose flour
- 2 ½ to 3 cups of chilled heavy whipping cream (adjust based on how thick you want the cream layers)
- 5-6 tablespoons of honey (add more or less to taste)
- 1 teaspoon vanilla
- 2 lbs of ripe strawberries
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