Stewed Apples Recipe
This easy stewed apples recipe creates tender apples and a perfectly spiced syrup to serve alone or on pancakes, ice cream or oatmeal.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 tablespoons butter
- 8 medium apples, peeled, cored and sliced
- 1/2 cup plus 2 tablespoons water, divided
- 1/2 cup packed brown sugar
- 2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 2 tablespoons cornstarch
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