Layered Quinoa Trifle (Christmas Recipe) | FOOD MATTERS®

Ingredients

• 100 g (31/2 oz/1/2 cup) quinoa
• 1/2 teaspoon ground cinnamon
• pinch of Celtic sea salt
• 60 ml (2 fl oz/1/4 cup) unsweetened almond milk or milk of your choice
• 1/2 teaspoon alcohol-free vanilla extract
• 6 drops stevia liquid, or 1 tablespoon rice malt syrup
• 1 tablespoon slivered almonds
• 2 bananas, sliced
• 130 g (43/4 oz/1/2 cup) full-fat Greek- style yoghurt or coconut yoghurt
• 4 tablespoons coconut flakes 110 g (33/4 oz/1/2 cup) mixed berries
• 1 teaspoon almond butter, melted
• 1 tablespoon chia seeds, for sprinkling