Epic Tomahawk Steaks - GRILLED
Experience the drama of epic Tomahawk steaks grilled to perfection, dry-brined and basted with clarified butter for supreme tenderness and flavor. Perfect for impressing guests or treating yourself.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grilled.com.
Ingredients
- 2 Tomahawk steaks, 2-inch thick
- 1/2 cup Clarified Butter, homemade or store-bought
- 1/3 cup Kosher or coarse sea salt
- 1/3 cup Freshly cracked black pepper
- 1 tbsp Granulated garlic
- 2 tsp Hot pepper flakes
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