Burrata with mixed leaves and tomato - Borges recipes
Burrata ingredients (4 serves): * 200 g cherry tomatoes * 100 g fresh burrata * 50 ml aromatic olive oil with fresh basil * 200 g mixed leaves * A sprig of rosemary * Salt * Strawberries (optional)
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Cooking tools:
- Paring knife
- Cutting board
- Pot
- Slotted spoon
- Mixing bowl
- Baking dish
- Oven
- Stove
- Serving platter
- Spoon
Ingredients
- 200 g cherry tomatoes
- 100 g fresh burrata
- 50 ml Borges aromatic olive oil with fresh basil
- 200 g mixed leaves
- A sprig of rosemary
- Salt
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