Pumpkin Soup 2 – Nutrition and Catering Consultancy

Name: Pumpkin Soup 2 – Nutrition and Catering Consultancy
Total time: 20 min
Ingredients: 375 g Onion; 15 g garlic; 250 g Butter; 10 g Ginger; 5 g Nutmeg; 2 kg Pumpkin; 1 1/4 L Chicken stock; Salt and pepper (To taste)

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutcat.com.au.

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