Mocha Cake – Bgreen Food

Mocha Cake – Bgreen Food

www.bgreenfood.com

Recipe by Leslie Cerier “The Organic Gourmet” Internationally Renown Farm to Table Vegetarian, Vegan and Gluten Free Chef, Cookbook Author, Recipe Developer, Teaches Vegetarian Cooking from the...

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Ingredients

  • 2 cups Bgreen Gluten-Free Brown Rice Flour
  • 2 organic eggs
  • 1 cup strong organic black coffee
  • 1/4 cup melted organic extra-virgin coconut oil or butter
  • 1 teaspoon organic vanilla extract
  • 1/2 cup organic maple syrup
  • 3/4 cup brown teff flour
  • 1/2 cup organic cocoa powder
  • 1/4 cup organic coconut flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon sea salt
  • 3/4 cup organic dark chocolate chips

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