Red Cabbage Slaw with Ginger Dressing | Country Vitamins

Ingredients

• 1 medium head red cabbage, shredded, or cut into very thin slices
• 1 yellow bell pepper, thinly sliced
• 1 ⁄ 2 cup raw sunflower seeds
• Salt
• 2 Tbsp sesame seeds (black or white)
• 1 ⁄ 4 cup cold-pressed extra-virgin olive oil
• 1 ⁄ 4 cup apple cider vinegar
• 3 Tbsp agave syrup
• 2 Tbsp lemon or lime juice
• 2 tsp grated ginger