Moist Strawberry Cheesecake Bundt - Zest Plate
Indulge in a moist, creamy dessert that combines fresh strawberries, rich cheesecake filling, and fluffy Bundt cake in a visually striking treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 cup sour cream
- 1 cup fresh strawberries, chopped
- 8 oz cream cheese, softened
- ½ cup powdered sugar
- 1 egg
- ½ cup fresh strawberries, sliced
- 1 tablespoon sugar (optional)
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