Bruschetta with Confit Cherry Tomatoes and Balsamic Vinegar | Acetaia Marchi%

Bruschetta with Confit Cherry Tomatoes and Balsamic Vinegar | Acetaia Marchi%

www.acetaiamarchi.com

A simple and tasty appetiser, perfect for any occasion. Bruschette with confit cherry tomatoes and balsamic vinegar: a mix of flavours and aromas.

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Ingredients

  • Datterino tomatoes 500 g
  • Garlic 1 clove
  • Sugar 25 g
  • Extra virgin olive oil MARKS
  • Dried oregano to taste.
  • Fine salt to taste.
  • Black pepper to taste.
  • Balsamic Vinegar of Modena Igp Platinum Seal MARKS
  • Bruschetta bread (to taste)

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