Spicy Sweet Three Bean Salad Recipe | SideChef
The combination of the warm cayenne pepper and earthiness of the beans with the freshness of the pepper and celery, really takes this Spicy Sweet Three Bean Sal
Ingredients
- 250 gram Canned Cannellini White Kidney Beans
- 250 gram Canned Red Kidney Beans
- 250 gram Canned Pinto Beans
- 1 stalk Celery
- 4 tablespoon Fresh Cilantro
- 2 tablespoon Yellow Mustard
- 5 tablespoon Extra-Virgin Olive Oil
- 1/2 Red Chili Pepper
- to taste Salt
- to taste Ground Black Pepper
- 1 teaspoon Cayenne Pepper
- 1 Lime
- to taste Little Gems Lettuce
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