Apple strudel

Name: Apple strudel
Ingredients: 700 gr. green apples, peeled and cut into ½ cm slices; 50 gr. raisins; 50 gr. walnuts, roughly chopped; 70 gr. sugar; 10 gr. cinnamon; 60 gr. baked streusel or biscuits, finely crumbled; 75 gr. butter, melted; 4 sheets phyllo dough; butter for brushing the finished studel

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Toss the apples with the raisins, walnuts, sugar and cinnamon. Place one sheet of phyllo dough on the working surface with the long side facing towards you...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yiannislucacos.gr.

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