Lime and Honey Glazed Sea Bass | Kowalski's Markets
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Zip-top bag
- Refrigerator
- Oven
- Baking dish
- Spoon
Ingredients
- 1 ½ tsp. finely grated lime zest
- ¼ cup Kowalski's Freshly Squeezed Lime Juice (from the Produce Department)
- 2 tbsp. Kowalski's Pure Honey
- 2 tbsp. chopped fresh cilantro
- 1 tbsp. low-sodium soy sauce
- 1 tbsp. Kowalski's Extra Virgin Olive Oil
- 1 ½ lbs. fresh sea bass fillet(s)
- skin removed
- ½ tsp. kosher salt
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