Banana Bread

Banana Bread

www.americastestkitchen.com

We put in more bananas than we thought our bread could hold. Then we added more.

Keywords

  • Desserts or Baked Goods
  • Fruit
  • Make Ahead
  • Breads
View full recipe on www.americastestkitchen.com

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Ingredients

  • 1 1/2 cups (7½ ounces/213 grams) all-purpose flour
  • 1 1/4 teaspoons baking soda
  • 3/4 teaspoon table salt
  • 2 1/2 cups mashed very ripe bananas (about 5 bananas)
  • 1 cup packed (7 ounces/198 grams) dark brown sugar
  • 10 tablespoons unsalted butter, melted and cooled slightly
  • 2 large eggs
  • 2 tablespoons granulated sugar

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