Wasabi and Soy Dressing from Cooks Country: Modern British Rural Cooking by Matt Tebbutt
I often use this as an accompaniment to seared salmon or tuna.
Ingredients
- 1 splash of water
- fresh red chilli (optional)
- 4 tbsp dark soy sauce
- ½ tbsp sesame seeds, toasted
- 1 tbsp sesame oil
- juice of 1 lemon
- 2 tbsp wasabi powder
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