Making Sweet Butterfinger Fudge
Find out how to whip up sweet Butterfinger fudge using candy corn, peanut butter, and chocolate for a tasty treat.
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Cooking tools:
- Baking pan
- Aluminum foil
- Pot
- Stove
- Spoon
- Spatula
- Chef's knife
- Wax paper
- Parchment paper
- Airtight container
- Zip-top bag
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 1 can (14 ounces) sweetened condensed milk
- 170g milk chocolate chips (optional)
- 3 cups candy corn
- 340g white chocolate chips
- 268g peanut butter
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