Dahi Papadi Chaat - Zayka Ka Tadka
Dahi Papadi Chaat is a wonderful and innovative recipe. It is easy to cook and instant snack dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Leftover Roti - 1 no
- Oil - for frying
- Curd/Dahi - as required
- Potato/Aloo - 1 no boiled
- Onion/Pyaz - 1 no finely chopped
- Tomato/Tamatar - 1 no finely chopped
- Red chili powder and salt mix - to taste
- Roasted cumin seeds powder/Jeera powder - 1/2 teaspoon or as per taste
- Chaat masala - to taste
- Tomato sauce - to taste
- Coriander leaves - to garnish
- Namkeen sev - to garnish
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