Katori Chaat | Leftover Roti Katori Chaat - Zayka Ka Tadka
Katori Chaat | Leftover Roti Katori Chaat is a unique chaat recipe. It is easy to prepare from leftover roti, vegetables, chutney, and some spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Leftover roti - 1
- Oil - For frying
- Onion / Pyaz - 1 Finely chopped
- Tomato / Tamatar - 1 Finely chopped
- Boiled Potato/ Aloo - 1 Peeled and chopped
- Salt - As per taste
- Chaat Masala - As required
- Green chutney - As required
- Tamarind chutney / Imli ki chutney - As required
- Curd / Dahi - As required whisked
- Nylon Sev - As Required
- Red chilli powder / Lal mirchi powder - As required
- Roasted cumin seeds powder / Jeera powder - As required
- Coriander leaves / Hara dhaniya - A handful
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