Kerala Style Mutton Biriyani Recipe - Awesome Cuisine

Ingredients

• Mutton – 3/4 kg
• Hot Water – 1 cup
• Cinnamon – 2 inch piece
• Cloves – 1 tsp
• Cardamom Pods – 1 tsp
• Salt to taste
• Refined Vegetable Oil – 1/2 cup
• Onions – 1/2 kg, sliced
• Ghee – 1 cup
• Garlic Paste – 2 tblsp
• Ginger Paste – 2 tblsp
• Coriander Powder – 1 tsp
• Turmeric Powder – 1/2 tsp
• Chilli Powder – 1 tsp
• Aniseed – 2 tsp
• Tomatoes – 1/4 kg, chopped
• Curd – 1 cup
• Coriander Leaves – handful
• Green Chillies – 4, slit
• Cashewnuts – 1/4 cup
• Coconut – 1/2 cup, grated
• Lime Juice to taste
• Water – 3 litres (12 cups)
• Basmati Rice – 1/2 kg, soaked in water for 15 minutes
• Ghee – 1/2 cup
• Onion – 1/2 cup, finely sliced
• Raisins – 1/4 cup