Baked Potato Pizza Recipe - Pillsbury.com
Take all of your favorite flavors from a loaded baked potato, and combine them on a pizza crust. Brilliant!
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
- 6 slices (1 oz each) provolone cheese
- 2 cups cubed unpeeled baked potato (about 1 large)
- 2 tablespoons olive oil
- 2 tablespoons ranch dressing and seasoning mix (from 1-oz milk recipe package)
- 8 strips crisply cooked bacon, chopped
- 1 cup shredded mild Cheddar cheese (4 oz)
- 1/4 cup sliced green onions (4 medium), if desired
- Sour cream, if desired
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